Alif Aisya KitchenWare Collections
Sunday, May 11, 2014
Life is colorful: Puding Susu Buah-buahan yang Cantik
Life is colorful: Puding Susu Buah-buahan yang Cantik: My Mom suka sangat makan puding. Dia kata, puding sesuai dimakan oleh orang tua sebab lembut dan tak perlu nak kunyah sangat. Kalau bua...
Saturday, April 26, 2014
HUGE TWO (2) DAY SALE!!!!
HUGE TWO (2) DAY SALE!!!!
---->> BUY NOW, ETA SEPT 2014 <<----
~*~*~*~*~*~*~*~*~*~*~*~*~*~*~
'CORELLE BEST OFFER 1 day left! : Apr 26 - 27, 2014'
'Limited Time Offer : Lowest Price Ever'
Deposit RM100/set
----------------------------------------------------
POPULAR COLLECTION !
CORELLE® Square™ Kobe 16-pc Set
CORELLE® Square™ Pretty Pink 16-pc Set
CORELLE® Square™ Cherry Blossom 16-pc Set
CORELLE® Square™ Shadow Iris 16-pc Set
CORELLE® Square™ Happy Days 16-pc Set
CORELLE® Square™ Simple Lines 16-pc Set
CORELLE® Square™ Mandarin Flower 16-pc Set
CORELLE® Square™ Hanami Garden 16-pc Set
CORELLE® Square™ Splendor 16-pc Set
RM550/set Normal Retail Price
* NOW !! ---->> Buy 2 for RM799 Only!!! <<----
* Deposit RM100/set
------------------------------------------------------------
JIMAT RM300 + 59.90 Reward Point ! WOW! : Rujuk promosi di sini ~> https://www.facebook.com/media/set/?set=a.610773135675580.1073741845.167108016708763&type=3
Bagi melayakkan semua PENJIMATAN di atas, sila daftar, login dan isikan Pre-Order Form di sini : http://bit.ly/ordercorelle.
Pembayaran deposit atau penuh hendaklah dilakukan sebelum jam 11.30 malam, 27 April 2014.
Jangan tunggu lagi, PELUANG INI TIDAK akan ada lagi selepas ini!
Untuk apa gunanya point terkumpul itu nanti ? Suka tak jika dapat HADIAH PERCUMA ? Ya semua ini akan anda miliki dengan PERCUMA dengan cara redeem points terkumpul anda di https://www.facebook.com/AlifAisyaCollections. Tertakluk kepada terma dan syarat.
---->> BUY NOW, ETA SEPT 2014 <<----
~*~*~*~*~*~*~*~*~*~*~*~*~*~*~
'CORELLE BEST OFFER 1 day left! : Apr 26 - 27, 2014'
'Limited Time Offer : Lowest Price Ever'
Deposit RM100/set
----------------------------------------------------
POPULAR COLLECTION !
CORELLE® Square™ Kobe 16-pc Set
CORELLE® Square™ Pretty Pink 16-pc Set
CORELLE® Square™ Cherry Blossom 16-pc Set
CORELLE® Square™ Shadow Iris 16-pc Set
CORELLE® Square™ Happy Days 16-pc Set
CORELLE® Square™ Simple Lines 16-pc Set
CORELLE® Square™ Mandarin Flower 16-pc Set
CORELLE® Square™ Hanami Garden 16-pc Set
CORELLE® Square™ Splendor 16-pc Set
RM550/set Normal Retail Price
* NOW !! ---->> Buy 2 for RM799 Only!!! <<----
* Deposit RM100/set
------------------------------------------------------------
JIMAT RM300 + 59.90 Reward Point ! WOW! : Rujuk promosi di sini ~> https://www.facebook.com/media/set/?set=a.610773135675580.1073741845.167108016708763&type=3
Bagi melayakkan semua PENJIMATAN di atas, sila daftar, login dan isikan Pre-Order Form di sini : http://bit.ly/ordercorelle.
Pembayaran deposit atau penuh hendaklah dilakukan sebelum jam 11.30 malam, 27 April 2014.
Jangan tunggu lagi, PELUANG INI TIDAK akan ada lagi selepas ini!
Untuk apa gunanya point terkumpul itu nanti ? Suka tak jika dapat HADIAH PERCUMA ? Ya semua ini akan anda miliki dengan PERCUMA dengan cara redeem points terkumpul anda di https://www.facebook.com/AlifAisyaCollections. Tertakluk kepada terma dan syarat.
Friday, April 25, 2014
Saturday, April 19, 2014
Golden Crab Cake
Serve with chili sauce, flavored mayonnaise or lemon wedges for a summer appetizer or for sandwiches.
- Servings: Yield 30 pieces
- Prep Time: Less than 60 Minutes
- Cook Time: Less than 60 Minutes
- Level: Beginner
- Course: Appetizer
Ingredients
1/2 c. red pepper, finely chopped
1/4 c. onion, finely chopped
2 cloves garlic, minced
2 Tbsp. mayonnaise
1 large egg yolk
1 Tbsp. Dijon mustard
1 Tbsp. lemon zest
2 tsp. fresh lemon juice
1 Tbsp. capers, minced
1 tsp. cayenne pepper
1 lb./450 gm. jumbo lump crab meat, picked over
1 1/2 c. bread crumbs
3 Tbsp. olive oil
1 Tbsp. unsalted butter
salt and freshly ground pepper
Directions
Heat
an 8-in. nonstick omelette or fry pan over medium heat. Add 1 Tbsp.
olive oil and coat pan. Add in the red pepper, onion, garlic and sauté
until soft and golden. Cool mixture and set aside.
In a large bowl, whisk together mayonnaise, egg yolk, mustard, lemon zest, lemon juice, capers and cayenne pepper.
Add in the cooled red pepper mix and crab meat and continue to mix until completely incorporated.
Add 1/4 c. to 1/2 c. breadcrumbs or until the crab cake mixture can
be shaped into a ball. The mixture should not be too dry or else the
cakes fall apart during searing. Season the crab mixture to taste.
Form rounded 1 Tbsp. balls of crab mixture. Gently flatten into
1-in. rounds. Coat with remaining breadcrumbs and transfer to a shallow
tray.
Chill crab cakes at least 30 minutes and up to 4 hours.
Heat a nonstick double griddle pan over medium heat. Add butter and remaining olive oil to coat pan.
Working in batches, fry crab cakes until golden brown on both sides. Do not crowd the pan.
Transfer browned crab cakes to a parchment lined baking sheet. Warm
crab cakes in 300°F/150°C oven while other batches fry and serve.
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Simply Calphalon Double Griddle |
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Simply Calphalon Nonstick 18x12-in. Double Burner Grill |
P/S: Memang sedap Crab Cake ni...pernah makan sekali je masa belajar di US. :) Siapa yang rajin bolehlah cuba buat. :)
Friday, April 18, 2014
Wednesday, April 16, 2014
Tuesday, April 15, 2014
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